Matzo, olive oil, tomato sauce, shredded cheese, good pizza vegetables such as mushrooms, onions, and peppers
Mmmm. Pizza. It's a shame for the family to miss out on this kids' favorite just because it's Passover. Instead, why not try making matzo pizza? To begin, preheat oven to 450. Then brush a bit of olive oil onto a sheet of matzo. Top with kosher for Passover tomato sauce, either jarred or homemade. Then sprinkle with shredded kosher for Passover cheese of choice and top with cut up veggies like mushrooms or peppers. Set aside on a greased cookie sheet. Continue until you have enough pizzas. Bake for about 10-15 minutes until cheese is melted, keeping a careful watch to prevent burning.